Portuguese Business Awards 2026

A concept that values ​​artisanal bread, with concerns for the origin of raw materials and favoring simple formulations and natural fermentations. To value the historical tradition of Portuguese bread, recovering the consumption of less accessible and known varieties. Bring a modern bakery space to the most cosmopolitan areas of Porto. Provide an inviting and cozy space where people want to spend their time, calmly savoring the products or quickly take out.