Leading Gluten-Free Food Brand 2025 – County Kerry
<p>The Gluten Free Kitchen Company was Founded in 2011 by Doireann Barrett, as a market stall providing quality Artisan hand-made food products, naturally &#8216;Free From&#8217; Gluten, Wheat, Rye, Oats and Barley.</p>
<p>As a person living with Health Conditions including Endometriosis &#038; Coeliac Disease she set up this community to share her lived knowledge, the lifestyle choices she had to make in her early years and share the benefits of supplements, food options, skincare brands, holistic rituals that she uses.</p>